Inspired by the changing seasons, our calendar of events covers classes and workshops, from yoga and wellbeing talks to grill classes and garden workshops, along with seasonal happenings in our courtyard, shop and restaurant.
Authors in Conversation: Sabrina Ghayour: Food writer and Middle Eastern chef Sabrina Ghayour joins us to discuss her latest book, Persiana Easy, released in August, as the first speaker in […]
Authors in Conversation: Mark Diacono: Celebrated food writer, cook, and gardener Mark Diacono is back with us to talk about his new book, Abundance — a record of one man’s […]
Thrive & Bloom - Healing Your Inner Child: In this session with psychodynamic coaches, Andrew Lynn and Lavinia Brown, hear how to respond with intention rather than react impulsively—whether with […]
Terrarium Workshop: Take part in an immersive and creative workshop where you'll learn to design, build, and care for your very own miniature garden. Guided by our in-house garden expert, […]
Authors in Conversation: Thomasina Miers: In 2007, Thomasina Miers co-founded the acclaimed Mexican restaurant Wahaca, and in 2017 helped launch Chefs in Schools, where she now serves as a trustee. […]
Authors in Conversation: Mr Plant Geek: Michael Perry, aka Mr. Plant Geek, has been passionate about plants since the age of five. A true horticultural enthusiast, he has carved out […]
Thrive & Bloom - Talking Heads: Every day we have hundreds of verbal transitions with the people around us, but are we really aware of the messages that we are […]
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